Review of Peña Pachamama

I love this restaurant, I wish I lived closer. Everything I've tried has been tasty and they have great desserts. I always order the lasagna. The yucca fries and kale chips are good, you really can't go wrong. Only one item on the menu has gluten and it's the empanadas which are made in a diff facility. Very sweet owners and chefs. Where else can you get raw, vegan, gluten free Bolivian food in SF?? That's right, only here!

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent