Most of the menu is gluten free options and the famous steak sauce is gluten free. While the waiters aren't familiar with celiac disease, because all the meats and sides are gluten free there is minimal to no cross contamination. None of the desserts are gluten free but you're going there for the steak anyways. Definitely make a reservation and call ahead to tell them of any allergies.
— Not very
— No gluten-free information on the menu
— Most/All
— Excellent