Ordered off gluten free menu and had reaction. Wish I had read other reviews first.
The waitress had no problems with my selections from the GF menu, the food was good, and I had no reaction.
Rude server. Seemed very bothered that I ordered off the GF menu. Unconcerned with my questions. Didn't leave happy.
Yes
Bartender who claims to have worked here for years has never even heard of Redbridge. Huge red flags! Very grateful for these reviews. I walked out and got a meal somewhere else
No
While not vast, gluten free menu allows you to safely enjoy a night out. This location is exceptionally well trained.
An unfortunate experience. I am new to the gluten-free lifestyle - so I am hoping this isn't the norm. Ordered off the gluten-free menu, and stressed that this was medical, not a dietary choice. Waitress immediately mixed the "sauce" with the gluten based pot sticker sauce. When I asked for gluten free, she responded "No problem" but when she came back to remix, she used the same spoon and dipped back in the mustard and chili. So now it was all contaminated! When my meal came, I asked for gluten-free soy sauce. While waiting, I realized I had gotten the wrong order (chicken instead of shrimp) - which made me worry about how much she was really paying attention. When my waitress returned, she asked what was wrong - and I had them take back my order. In the mean time, my "gf" soy sauce was delivered, but then not 3 minutes later, the other person came back and said she "was sorry and brought the wrong sauce - good thing I didn't use it, haha." So potential gluten #2 - had I had my food, it would have gotten me. There were other service issues - not having to do with gluten as well. After I paid and headed towards the front, I ran into the manager, and helped her understand that at very least she had a training issue, and at most, she had an attitude problem with her staff on gluten sensitivities. She said she would remedy it, and offered a free appetizer and $10 my next visit. Which is fine, except that now I am more leary. Being in my first week, I won't be able to tell if the kitchen, at least, handled everything correctly, but eater-be-ware.
Menu has a wonderful selection and staff is very well educated. My new favorite!!!
The server told me they have a dedicated gluten free line in the kitchen. The gluten free food is served on plates that are a different color from non-gluten-free food for easy identification. When I order take out, the gluten-free items are labeled with stickers. And the food is amazing!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Contains Gluten, we ordered $75 worth of food, we tested with Nima sensor and it is positive. Unfortunately I don’t get to comment on the taste!!
— Not at all
— Not Much/None
— Poor
Always a good option for a safe gf meal. They have a gluten free area of the kitchen where gf food is cooked separately and comes on special plates so you know it was prepared correctly. Not tons of options but the Changs Spicy chicken and fried rice are solid. The egg drop soup is great too!
— Very
— Some
— Excellent
I ordered the dinner for 2 and phoned in advance to verify they could switch out the soup for the gluten free option ( egg drop soup). They did no problem, no extra charge and also verified the food was prepped with seperate pans, work area and used gluten free soy sauce. The take out order dishes were also labeled with bright orange gluten free stickers. The day after eating my celiac husband felt fine. No cross contamination! Good quality chinese good with fresh ingredients.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Used to go here a lot pre pandemic but had not been in some time due to other options I can’t get at home. Wanted something fast so got an order to go. Was ready in 12 mins! Safe and marked gf. Be sure to ask for packets of gf soy sauce.
— Somewhat
— Some
— Good