Review of Pho Hong

In the past I’d avoided here because of an experience with cross contamination, but after calling again recently I found out that they now upped their procedures and are a lot more safe for gluten contamination! That being said I think the only gluten free items are pho—but the pho is very good and reasonably priced, so that isn’t an issue by me in the slightest.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good vegetarian options