Ordered delivery, gluten free crust was thin crispy and delicious, bonus they have vegan cheese, gf crust is also vegan
— Very
— Some
— Excellent
This is a fairly new pizza place in Honolulu and is close to the University. When I said i was celiac, the server changed her gloves and was careful about preparing my pizza and cooking it. You choose all the toppings you want so it’s pretty easy to order a pizza you like. The restaurant was busy so that speaks volumes.
— Somewhat
— Most/All
— Excellent
We had an exceptional experience today. The gal that made our pizzas made sure to use uncontaminated trays. She pulled all fresh product from uncontaminated containers. She changed her gloves and was so thoughtful in every aspect of preparing our pizzas. We are grateful for her care. And our pizzas were tasty. Oh, and the GF crust has a sweetness to it.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I order pizza here at least 2x a week! Never been sick and they will change gloves and take extra precautions when you have a gluten sensitivity. Super amazing and you can customize any pizza for a reasonable price! Yummy!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Gluten free crust for any pizza option
Ordered from here many times and been fine
— Very
— Most/All
— Good
Ordered a gluten free pizza and the staff was super nice and asked about safety precautions along the way. Change gloves, change spoons, cook the pizza in a pan so it doesn’t touch the oven. I appreciate the effort and enjoyed my pizza, but I wouldn’t know how safe the pizza would be for someone with a more severe sensitivity than me. If you go on the website and build a gluten free pizza on the location you’re planning on going to, it’ll only list the ingredients that are gluten free if you want an idea of your options before going.
Great experience. Gluten free crust, washed hands and changed gloves, had separate utensils and sauces bins to prevent cross contamination. Also separate pizza cutter. Very impressed.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
It was good. But there was way too much cross contamination.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Good
Pieology is a franchise that makes reasonable pizza in front of you the way Chipotle makes your burritos. Your pizza will pass through a few hands. They have gluten free crusts and cauliflower crusts. The first lady that pulled out my gf crust clearly has no idea what celiac is when I mentioned it, and didn't change her gloves. To her, this was just another pizza. The second and third ladies did understand celiac and followed good procedures. My toppings were got fresh from the back with new gloves to prevent cross contamination and the pizza was put in the oven on special metal plate, not the wooden ones like for the others. So clearly, this was a case of one person not being trained well. Anyway, the gf crust was a bad cracker, so I wouldn't recommend anyone going here. There's better gf crust around. Toppings were fine.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Poor