The food was overpriced and I wasn’t super comfortable, but we had a great waiter. It’s a super touristy place and they are HUGE, so there is a large risk for cross contamination. I think it’s more of a place you go to experience, not necessarily for the food. Felt fine after eating, but definitely don’t think I would go again
— Not very
— Separate gluten-free menu
— Not Much/None
— Below Average