They cook there pizzas in a separate gluten free oven and the crust tastes the same and had a huge variety. I went there and had no problems after eating it.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Hit or miss with safety. Salads, GF shells and cheese seem safe. Pizza I'm not sure about. I've had a reaction to the Pizza there. I had the baked potato Pizza and the butternut squash pizza (both had bacon) and later I found out that the bacon was cooked in a shared frier even though I told them I was celiac. It seems like safety is dependant on the server and how much the do or not know.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
IEat here semi-regularlyAnd have never gotten sick.They have a separate area in their kitchen where they prepFor gluten-free orders.Staff is super knowledgeable
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Our waitress was very knowledgable. I have eaten here about 5 times and have never had an issue! She came out and said "here is your very gluten-free gluten-free pizza"! I felt so safe. She also asked if I had any other allergies, so I knew that I was in safe hands. Great GF crust too!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I eat here often and have never had a reaction to their GF pizzas, wings, Ceasar salad and pasta
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I got horribly glutened here within 2 minutes of finishing the pizza.
No
The pizza is some of the best I’ve had. GF crust is excellent. Ruby Rae is my favorite.
Have eaten here (this location) 3 times and not gotten sick. The bruschetta is wonderful!
Be sure to tell the waiter if you have celiac so that considerations are taken for cross contamination.
Yes
Always order from here. I am hypersensitive and I have never had an issue.
Yes
A lot of their pizzas are available GF. Staff well trained and very knowledgeable about celiac and cross contamination. It’s pretty pricey and the GF crust is only available in small but the pizza tastes very good!
Yes
Very impressed! Best GF Pizza in a long time plus we tried the Artichoke dip with GF rolls. The rolls are made by a bakery I'm told, exclusively for the restaurant, they are the best I've ever had!
staff is knowledgeable about precautions to make for Celiac ( change gloves, separate area for preparing food, sperate oven)
Yes
Yes
Yummy gluten-free pizza and buffalo wings.
I've eaten here a number of times, without incident (and I have celiac disease). The pizza dough is from a local GF bakery, and they keep the crust in its own pan from arrival through cooking, to avoid cross-contamination. I've also had the GF version of the artichoke dip, and it was delicious! They also serve local Brewing Brothers Pyro GF beer, and local cider.
Yes
Yes
Delicious gluten free pizza! Lots of gluten free options including appetizers, pasta, beverages, and more.
No
Been going here for years with no issues (I have celiacs and am highly sensitive). Everything that’s gluten free is clearly marked, staff is knowledgeable and there’s plenty of options.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
No issues. Okay artichoke dip with well-toasted GF bread. GF pizza only comes in one size ((10”) and reminds me of the Udi’s frozen crust (it may be, for all I know), which I like. A nice lunch.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We had an amazing time - the food and environment are top notch. They have so many options and are so conscientious about gluten. They bake pizza on its own tray at the top of the oven to prevent cross contamination, and are very flexible about changing out ingredients to make it work for you. While it’s not a dedicated kitchen, they take care to keep you from getting sick. Mocktails are great too!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza Luce has an exceptional variety of pizzas, appetizers, wings, and seasonal desserts that are gluten free, and the kitchen takes great care in their preperation. They did once put wheat-bread in my delivery order, and if I hadn't been a regular I wouldn't have known better/wouldn't have called to check-- the gluten free bread is like a soft hamburger bun while the wheat bread is crusty. The manager apologized, offered to send another delivery person out to give me new bread (I did not accept this since it seemed excessive but it was endearing), refunded me for the entire cost of the appetizer, and spoke to the new employee who made the error. Despite the scare I still feel comfortable ordering there because it's clear they take safety seriously, but it is worth noting that somewhere in the order assembly process there's a chance for a mixup.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I have eaten at Pizza Luce on multiple occasions and will keep returning! The pizza topping range from classic (cheese, pepperoni, supreme) to interesting. The gluten free pizza comes in one size. You are also able to get most classic or specialty toppings so you don't have to miss out on flavor and fun! I have eaten at the restaurant and takeout with no issues in regards to my allergies. Staff seemed knowledgeable and they take reasonable precautions when you mention (or even just order) gluten free.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent