I don't think there is a separate area for prep. The dough comes premade and probably frozen. It is placed on a paper sheet on a pizza pan. Neither of us are celiac.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?