They call the menu "gluten sensitive" but from all the questions I asked, it would appear to be fairly celiac safe. The woman said the gluten free pizza crusts comes prepackaged and gets baked on its own tray, they change gloves, and use clean equipment, and use fresh toppings. The pizza comes out packaged in its own box. You can get whatever pizza you want gluten free and the crust was good. They have a buffet as well...not many celiac safe options but the salad bar looks pretty okay (didn't eat it myself) because the only gluten containing toppings were located at the far end. I will share the sign inside the restaurant that listed all the gluten free ingredients
— Somewhat
— Separate gluten-free menu
— Some
— Good
They have GF pizza crust, and they have a salad bar.
I have eaten here a couple times now, and haven’t gotten sick so far. The pizza has always been good.
— Some
— Good
Their gluten free crust was good. I ordered it on ‘Buffet Your Way’, which means you can request a pizza for the buffet. The gal working said they don’t normally let you order a pizza that way, bc they don’t put it on the buffet. I appreciated her allowing me to do that this time, and now I know for next time.
They are very knowledgeable and careful to prevent cross contamination. I have eaten there numerous times with no issues. We usually do carryout and they know me by name.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Quality has gone downhill the last couple years. Gotten there gluten sensitive pizza a few times, and I almost always get sick.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average
Nope. Sick. Not sure how anyone can eat here GF.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor