I am GF/DF. I ordered a chicken, bacon, artichoke & spinach pizza with olive oil & garlic instead of the regular sauce which contains parm. The marinara is another DF option. I am typically weary of pizza due to the nature of its preparation, but decided to try Port A Pizzeria because of the excellent reviews. We ended up speaking with the chef who was very helpful. She prepared my pizza with all new toppings. The food was delicious!