Maybe the best gluten free pizza I've ever had. Every time I've ordered it I have to ask and make sure it's gluten free because it honestly is unbelievable.
Real Italian restaurant! Great service. Helpful staff and clean kitchen. No issues at all.
Best GF pizza crust ever! It's chewy like regular crust--well worth the wait
Omg!!!!!!! The pizza is to die for! It tastes like what I remember good pizza used to taste like! Even my husband was like "wow! That tastes like real pizza!" Haha! Note though: if you are going for pizza its best to hit them up for lunch or early dinner; they make their crust in house and they run out often at dinner. The server said that pretty normal. When we went at 530 on Sat their was only 3 left! So worth the trip! They also have gf pasta!
They have great options if they don't run out. ordered a GF pizza and they ran out of GF crust. The pasta was just ok the sauce was very bland. Especially when you have your heart set on a GF pizza. The kale salad was great.
Bueno! Bella, mercy me, that's a good pizza. A bit pricey, but excellent. I have had the Umberto and the Porta Via pizzas. The former is my favorite. The Insalada Grand is simply marvelous, just wonderful, even if you're more of the meat and potatoes kind of persuasion. I haven't ventured deeper into the menu, sorry. Maybe next time?
I ate here two different times. The pizza was amazing. Literally the best gf pizza I have had anywhere. The pasta and meat sauce was pretty good.
The food was amazing. Best gluten free pizza I have ever had. They actually make their own gluten free pasta. Was there twice while in town and the staff was knowledgable and accommodating. I went in for lunch and wanted a dinner entry. They actually got the head chef on the phone and made sure the present cook knew how to prepare the dish properly!
Delicious. Very sensitive and no reaction. Had the 4 cheese pizza and it was amazing. They cook it in a separate pan and understand cross contamination
Gluten free pasta with pesto ia yummy!! I will definitely be going back.
I had the margherita pizza. The crust was tasty, although a bit chewy. The toppings were fresh, but sparse. I will definitely go back, and ask for more generous toppings. So glad to find this place just around the corner.
WOW!!! The GF pasta is incredible.... the best I have ever had... tender not tough. However, the GF rolls definitely need help.... the flavor was great but they were extremely dense, rubbery and chewy. Can't wait until I come back to town to go again.... love love the pasta.... can pass on the rolls.
Gluten free pasta is good, Al dente, as pasta should be. Sauces are tasty as well. The gluten free pizza is the best around. It is wood fired, so good, but ask for it sliced. In house made gelato is very good as well, so many flavors. Now Italian can be gf!