Ports of Italy

Good experience as a Celiac. I am also dairy and egg free so that made it a little trickier. The table ordered a burrata and speck appetizer that they enjoyed and mussels that were DF and I enjoyed them until someone filled the bread in. I ended up with the Pork Osso Bucco which came with risotto but they subbed roasted potatoes. My son had the clam pasta, husband the bolognese, 2 diners the Carolina pasta and the last a mixed seafood pasta, everyone was happy with their choice. They were out of sorbet which was the only dessert I could have but they did have a GF chocolate cake for peeps that can have dairy. Others had the lemon cake and Tiramisu and all were happy! Oh…I also had the Pink Ladyslipper and highly recommend it!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner

Can do any dish (except the pre-breaded chicken) gluten free. The food was amazing with great and quick gf pasta and server was knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing Italian with GF pasta and knowledgeable staff. The sauce here is out of this world. They also have appetizers and deserts that are GF too. The chocolate tort is to die for and my wife loved the panna cotta (also GF). She’s not GF and raved about the place so I know it’s not just me. I loved Ports of Italy and didn’t expect amazing Italian that’s celiac friendly in a coastal fishing town. What a gem!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent