They make their own gf pasta and it is delicious. All ingredients used in the restaurant come from local growers. everything is fresh. soups are always gluten free and their menu offers plenty of other gluten free options. they do not have a dedicated gluten free menu because their menu changes with the season. we sat at the bar and the bar staff was very knowledgeable about what was and was not gluten free. I can't wait to go back!!!