I told my server that I eat gluten free. Manager Cathy came over and was extremely knowledgeable and accommodating. I asked her if there was a possibility of having gluten free fried shrimp. She said that she would make it happen. She knows the gluten free batter recipe is great on chicken tenders and was happy to try my request. They were delicious! Cathy has a relative with gluten allergies and she went out of her way to make sure I had delicious food that is gluten free.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Really nice place, very friendly and knowledgeable staff who went out of their way to make sure that I had something safe to eat. My fiancé loved the drinks they suggested as well. It was a bit pricey, so this is more of a special occasion place. There were a few things not to my taste, but, that's personal preference. I recommend the grilled seafood platter.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good