Review of Pub 235

The food is delicious here, however I haven’t had the best experiences as someone with celiac disease. On one occasion they assured me the pizza was safe, and when it was brought to my table I double checked to ensure it was gluten free. It tasted too good, so I asked a third time to make sure and the waitress assured me it was. After I had eaten two slices, she came running out saying the kitchen used gluten crust. Another time the same thing happened, but I was able to catch it on the double check before I consumed any. I don’t have faith in them avoiding cross contamination or taking celiac disease seriously.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average