We ordered two GF flatbreads. They were okay, but a little crispier than we'd anticipated. Our server confirmed that they were gluten free, but she never asked if I had an allergy or told us that she needed to talk to the kitchen or anything. I got very sick after eating there. I'm Celiac, but I'm not usually immediately sensitive like that, so there must have been significant contamination.
The menu says there are GF items, but they are not clearly labeled. You have to ask to be sure. Or, better yet, just skip this place.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Below Average