Review of Public House Food + Drink

I can not say enough great things about this restaurant- from the food selections, to management to the overall ambiance of the restaurant- a must try for fellow celiacs!

The owner is extremely involved and accommodating and is able to answer any questions that you may have. 80% of the menu is gluten free or can be made gluten free- Plentiful options! Even several of the daily specials they purposely make gluten free or vegan.

I have both a gluten and dairy allergy and was able to eat comfortably. They even use Rumi's Passion's bread (Plymouth, MI)! (Best GF bread). Owner says he picks up extra for customers so that they don't have to drive all the way to Plymouth to get themselves.

Fries are fried in a dedicated fryer! I went yesterday and will be returning today with a larger group!

It's impossible to find great gluten free spots to eat outside of Oakland county so I am absolutely ecstatic that I found this hidden gem!