Armed with the allergen menu, I confidently ordered a safe meal for my celiac toddler. Right off the bat, I asked the girl to change her gloves and she was happy to comply.
While the kids menu doesn't specify, they have a mini rice bowl option available. Since I did research before I came in and I know what my daughter likes, I ordered a mini bowl with white rice, black beans, and chicken. I added shredded cheese and sour cream. She devoured it! I gave her some chips too, but forgot that the menu said they could be cross-contaminated. She did have a little issue a couple of days later (her MO) so it was probably the chips. However that was my fault.
The only reason I marked safety down is that when they scoop the ingredients into the bowl or on to a tortilla, the utensil could come in contact with the tortilla. I could, and probably should, have asked for fresh utensils, but I didn't. So there is a risk of cross-contamination, but not anymore so than eat out at most establishments.
We will try again and avoid the chips to see if she reacts again.
— Somewhat
— Most/All
— Excellent