Review of QDOBA Mexican Eats

The staff will prepare your food using fresh ingredients from new bins. Some staff will try to argue and say they are all trained to not touch the spoon to the tortillas. That may be true but I have seen them do cross contamination that way and with touching using their hands. One manager in particular will argue with you. It sucks but I love me a burrito bowl lol just stand your ground if you are celiac. Calling ahead is best because I have gone in before and waited in a very long line, only to get to the front and be told (by that same manager who always argues) that they would need to serve the other customers first. I ended up leaving. UPDATE: Just tried to come back here and was explaining how I needed the ingredients out of fresh bins because even the utensil touching the tortilla would make me sick. He then proceeded to throw every utensil from the bins to the side and throw in new ones and then asked what I wanted. I will never come back to this location, it was unprofessional and rude

Celiac friendly?

No