Review of Quarters Korean BBQ

Fine for celiacs as long as you stick to non-marinated meats and beware of any sauces served as condiments or dressings on salads, obviously no soy sauce dipping and no Korean pancakes. I am incredibly sensitive to any gluten exposure and have safely eaten here 50+ times! What do I eat: sweet potato salad, garlic green beans, cold radish soup (all before mentioned come free with any meal), pork jowl, pork belly (beef would be fine also), seafood, vegetable skewers (all of that is grilled for you at the table!). Very high quality ingredients and great ambiance!