This place is amazing! Extremely knowledgeable of their menu. Did a togo order, talked to the chef not only about gluten, but celery, apple, and other ingredients that we had allergies to. They knew everything, very helpful throughout the whole process, made a list of what sauces had what ingredients for the non gluten allergies. They don’t have a dedicated fryer but they also don’t fry anything that has gluten, so... they do have a dedicated fryer. So nice so wonderful and so delicious!