Review of RA Sushi Bar Restaurant

Tons of options in the GF menu - miso soup, plenty of maki, rolls and the like along with poke , bowls and even entrees like chicken or salmon teriyaki. Bottles of Tamari available upon request. The server checked to make sure the sushi rice didn’t use malted vinegar in rice for us and said they don’t, so good to go. LA’s high end sushi scene is too close to give a chain 5 stars but for being welcoming and safe this place hits the spot.

Celiac friendly?

Yes