I ordered items off the menu that were labeled gluten free and emphasized that I required gluten free food. The server said it’d be taken care of. However, I was severely glutened from the food here.
Also, we inquired why only vegetarian foods were offered as gluten free and were told that chickpea flour is used to cook meat (chickpeas are gluten free). We were offered gluten free naan which was very exciting but then were served roti, which is certainly not the same thing as naan.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average