Although this is a small-town restaurant, when I asked if they had a gluten-free menu, the host knew right away that they did and showed it to me (already on each table). The server was informed before I ever said anything and was very helpful in answering my somewhat difficult questions (is the grill baste GF?). The restaurant offers gluten-free bread as well. Although probably not exactly Celiac-Friendly, the staff is quite knowledgeable and I would cautiously eat here again.