When I told my server that I have food allergies, he went and got the chef, who came out and went over my allergies and my options with me. I had an extra helping of bbq pulled pork with raw red onions and cole slaw on a gluten free bun and a side of French fries which were fried in a dedicated fryer. They only had two types of cider to choose from but I had one to drink and it was great as well.
Yes