*NOT CELIAC SAFE* I have had 3 consecutive bad experiences (yes, 3, this restaurant was my FAV). The waitresses, managers, hostesses are NOT informed about Celiac Disease at all. Language is a barrier. Yes, there is a “GF Menu” but NOT Celiac safe! Chips are not celiac safe! Cross contamination is imminent! I have reported these concerns to management, they dismiss my concerns. Again, language is a barrier.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent