Review of Red Fish Grill

The food was amazing! They had GF fried oysters which was a huge treat. Chris the chef has celiac so I felt very confident that our food was safe. Will definitely be back the next time I’m in town!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent