Review of Red Gravy

We got the pizza and it was gluten-free. They also offer gluten-free pasta with the exception of some dishes such as stuffed ravioli.

My three star rating is due only to the fact that the pizza was just OK for the price. I don’t mind paying more for exceptional food, but the food was not exceptional though the price was. We paid $50 for two GF personal pizzas for my wife and I, and a kids size butter noodles for my daughter. That seems quite high for pizza that was no better than a gluten-free Freschetta pizza from the grocery store. I’d also add that they use Provel cheese. It’s a processed cheese that’s popular in St. Louis recipes from what I read. I didn’t protectly care for it nor did my wife but some may like it. My rating has more to do , again, with the price than the cheese but thought someone may want to know about that.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average