Review of Red Robin

Daughter ordered a burger on a GF bun. The waitress kindly explained that the fries are no GF and offered to sub a side salad. The salad then came out with croutons on it. They made her another salad but it didn’t come out until we were almost done with our meal. Kitchen staff needs training.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average