Review of Red Robin

The waiter was incredibly knowledgeable on gluten free menu items. He double checked that we had an allergy and informed all the kitchen staff to be extra cautious. Later the manager came by to check on us and informed us that our meals were handled in a separate area than the normal meals to prevent cross contamination. :) we both got the gourmet cheeseburger. I ordered mine with no bun(can't stand fake bread) my husband ordered his with a GF bun. I tried the bun and it actually was pretty good. Over all, the burgers were good. Side of steamed broccoli was sub par- I didn't know you could mess up steamed veggies. But staff was friendly and accommodating. If you go, you MUST try the sweet potatoes!!