It's definitely one of my favorite gluten free restaurants they have a very good bun but if you get the fries don't use the seasoning
I can eat here safely, just not enjoyably. You can order a bun but since it isn't warmed or toasted/grilled I prefer without. You need to look up the menu on your phone or a provided iPad and it is a little difficult to maneuver. I don't care for the hamburgers without a regular bun.
doesn't know that wheat is gluten.
It was wonderful to have options and a gluten-free bun but the GF menu is only on-line and it was time consuming looking up every item individually on different links. I missed a lot of conversation while researching my meal options. I would have preferred to be handed a menu that lists the burgers, cheese, sauces etc. in one place rather than fiddling with my phone. You also have to be careful because while 'cheeseburger' was on the GF list, the waitress, knowing I was Celiac, offered me choices of cheese including blue cheese. I then asked her to wait while I found the 'cheese' section of the website (which was a separate link than the cheeseburgers) only to find that blue cheese is not gluten free. I would recommend careful pre-planning before you go, but I do appreciate that I can have a cheeseburger & fries like a normal person here. They are making a great effort, but I'd really like the convenience of having a menu like everyone else.
Service is horrible & no one seems to know what the difference between wheat & gluten is. Will never go back!
Had previously rated them well, but they've decided to eliminate printed menus for GF items at all RR.
Best GF-friendly chain restaurant in the area. Good sized gluten-free menu, and the hamburgers on GF buns are excellent! Fries are cooked in a separate, GF-certified fryer.
Very knowledgeable staff. Good gluten free menu.
Absolutely delicious!!! The wait staff is very knowledgable! The GF buns and fries are wonderful!!! I'm so thrilled!! :)
Knowlegable staff. GF bun is good. Good food prep and quality.
Gluten free buns and a separate frier for the fries. I can have fries again!!!!! All the staff is super knowledgable about gf options.
I love these burgers. I usually get them wrapped in lettuce and that makes them very messy. The gluten free bun is pretty good, though. The only thing I don't like about their GF menu is that it is basically just a bright yellow binder that screams "I have an allergy!" The food has always been excellent so I guess I can't complain too much.
Outstanding food and extremely knowledgable staff. Fourth Red Robin I have been to in as many locations & every single one has been top notch. Not only great GF practices but great service & food!
The manager came to the table to explain the options and communicated with the kitchen. Good GF practices.
While I was ordering my appetizer I made it very clear that I wanted the gf sweet potato fries to the server. When they came out, I started eating them trusting my server listened to me. Instead I come to fine mozzarella sticks mixed into them. Trying to explain this to the server that I'm now going to get sick over this, she told me that she didn't know they couldn't touch/about cross contamination. This is not my first experience with contamination here. Ordering a salad that you can have the blue cheese and crouton removed then having it served not once but twice with the contaminates on followed by them scraping it off like it's not a big deal had me speaking to the manger quite often. Why offer a specialized menu that you pride yourself in having without training your staff on what certain things contain??? I was very fortunate that my symptoms won't come straight away. I cannot image if someone had such a severe allergy that they would need an epi-pen than having your server use the excuse "I didn't know". Will not be visiting again anytime soon.
Honestly this was the worst Red Robin I've ever been to. Typically they have separate fryers nope not at this one. The waitress also told me she had bad Celiac, which honestly I have to completely doubt after she told me shared surfaces and fryers are totally fine for people with Celiac. I ended up having a wedgie burger which was fine but there wasn't any of the protein cup (I didn't get the gf bread) and the burger was way over cooked. Our waitress disappeared too so that didn't help either. Needless to say as much as I usually love Red Robin we won't be back.
Have been eating here for over a year with no problem but then on a celebration for a family birthday I found a piece of a chicken finger at the bottom of my refill fries that I have been told were gluten free when I informed my waitress who was horrified, told her manager. Manager did not handle it well, asked me if I would get sick, informed me that sometimes things get in their other fryer, and that his son is gluten intolerant so he knows how this goes. He finished his monologue with the simple statement that if I get sick please call them back later. Left me with no solution or anything. I did spend the next 36 hours very sick and in pain. Had to escalate this whole problem to the upper management and regional managers. Was never assured that the problem was fixed, will not eat here again.
Ordered a salad and made very clear I had an allergy and was not a life style choice. I had a fried onion straw hiding in my salad that I found after I had started eating. Told our waiter and his response was "My bad". And I had to tell him I wouldn't be paying for it, he didn't even offer to take it off our bill. We also wrote an email complaint and never heard anything back.
Excellent service every time we go. I even ordered the garlic parm fries to try once and a manager came out to let me know that while those are on the GF menu, he wanted me to know that the butter used is near other items in the kitchen, and he couldn't guarantee there wouldn't be cross contamination. I was floored. We've been back 10 times. I always get the same thing, but I'm never disappointed. Service is great, fries are great.. and do yourself a favor and get the gourmet cheeseburger with all toppings except relish, and then dip it in the sweet and spicy ketchup.. reminds me of a whopper!!!
There was a noodle (not gluten free) in my fries. If that weren't bad enough I think it fell in the "designated frier" contaminating all my fries. Plus staff was melancholy and slow. Did make sure to bring gluten free bun and fry in designated frier, but like I said, that wasn't so hot either.
Super helpful. They will give you an iPad with allergy lists and you can click on gluten or wheat and they will give you all the options. You can not have their yummy fry seasoning but you can have lots of their condiments from ranch to chipotle sauce. No campfire if you love it like me but I appreciated all the patience they had with my questions
Celiac review-I've never had a bad experience here. I love their lettuce wrap burgers!
I was their a few days ago. They are not Gluten free. They have no gluten free menu's. And the waitresses where very Un- knowledgeable. The only thing they have gluten free is buns. So I don't know how they can say they are gluten free, One thing is not a menu, and does not fall under the category of gluten free. I was very disappointed. And we sat their for almost an Hour before our waitress came to take our order. Was not impressed at all.
The waiter seemed very knowledgeable when I told him of my allergy, ordered a chili burger and 'replaced' the bun with a gluten free bun. However they either didn't replace the bun or the French fries/hamburger were cross contaminated. I feel so sick and I'm disappointed they didn't take the precautions necessary for their allergen menu.
While I love that they have a GF menu, 4out of 5 times I've ate there the burger was burnt, dry, and completely nasty. I go hoping to have a good meal and end up disappointed every time.
It was a good experience. Waitress knew what I was talking about. She did not put my order next to my companion's order. They had to give me an iPad to see what was gluten free on their menu. When I went to another RR location the screens at each table had that info on it. Not here. I had no issues and I am sensitive. So good to eat Fries out - without the seasoning. I noticed this time they state that cross contamination can occur with fries and burgers.
They are aware of celiac and offer gluten free buns that are pretty good. They also have a dedicated gluten free fryer. We'd eaten there many times until one night, the sweet potato fries arrived with a big hunk of breading in the middle of them. Our waitress called the manager out to show him and they did apologize and comped my meal, but it was too late. I'd eaten 3-4 fries before I noticed the breaking & ended up getting very sick :(
Got the burger with gluten free bun. It was really good! I do wonder why the white corn tortilla chips are not suitable for gluten/wheat free.
The waitress was very helpful when we mentioned our son needed a GF meal. She seemed to take great care in making sure our son's meal was made correctly and informed her manager as well. Since he's only 4, it will be tough to tell if he has a reaction, but this waitress took our requests seriously.
Horrible experience. Notified waitress of gluten allergy apparently she didn't tell the kitchen staff. When I got to the bottom of my fries there were onion rings = gluten. The manager came over and said sorry and left, didn't seem to care and didn't offer to discount our meals they messed up. My kids and I all got sick from it. Very disappointing experience. We won't be returning.
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