Review of Red Robin

I'm a big fan of Red Robin's new GF menu. The last time I went to this location, the menu had been "digitized," so you can either look it up on a smartphone or request the restaurant's iPad, which I found a lot easier. The new online menu allows you to filter all menu items by dietary restrictions. Then it tells you exactly what needs to be changed for each item (most burgers, for example, tell you to substitute the bun for GF bun, and some might tell you to take off a certain sauce). The GF bun is pretty standard (and costs an extra dollar or 2) but there are plenty of delicious burgers and salads to choose from. The last time I was there, I also learned that they do have an allergen-safe fryer, but I think you have to specify that you want allergen-free fries when you order because it sounded like they have a non-GF fryer as well.

Celiac friendly?

Yes