Only the on-line menu indicates whether a dish has gluten or not so I selected my entree, Ensalada de Fiestas, before I arrived at the restaurant. I added seared salmon to the dish. It was delicious. However, the menu says the tortilla chips are gluten free but when I asked our server if there's a dedicated gluten-free fryer, she said no. So either she was misinformed (based on the other review here) or it isn't safe. In either case, I'd stay away from anything fried there.
Note: I have silent celiac (no symptoms) so I can't report on whether I was exposed to gluten.
— Somewhat
— Some
— Excellent