Review of Riko's Pizza

Called beforehand to ask about GF food preparation. Was informed that kitchen staff had a protocol of changing gloves, separate pans and dedicated GF pizza slicers. Waitress a very knowledgeable of said protocol and assured us food would be safe. I was happy to see the Gf pizza served first before other food arrived. It was clear to see that the restaurant cared as much about the GF diners as regular. It was thoroughly cooked and crispy. Non celiac diners loved the GF pizza as well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent