Review of RiverMarket Bar and Kitchen

No gluten free menu, server was clearly confused on what can/can't be accomodated on the menu.

Ordered the salmon after being informed all main items (fish/steak) were gluten free. I asked about the glaze on top, but was told it was gluten free. Ordered with mashed potatoes instead of fried rice (assumed it was cooked in oil & soy sauce and tried to be safer).

Lessss than 4 hrs later and having major symptoms. In their defense, this was a work meeting, so I couldn't go to in depth about precautions, but I made it clear there was a gluten allergy.

Disappointing for a restaurant where the tab for2 was $180. Definitely not safe for celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent