Road To Seoul B.B.Q

Basically any meat that's non marinated is gluten free, so I just had my friends eat non marinated stuff with me first, then when I got full I let them just cook whatever they wanted. Felt fine after, just make sure your party is cool with you cooking the GF stuff first. They'll probably swap out the grills a few times too which makes it easy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Korean barbecue style restaurant where you select meats, they bring them to you, and you grill them yourself at your table. sides are available at the salad bars.While nothing was specifically labeled gluten free, the waiter was able to immediately and easily identify all the meats on the menu that came plain, with no sauces or marinades or soy sauce ingredients. Additionally, the waiter offered to check with the kitchen regarding any of the marinated meats - he did for a few and confirmed they confirmed soy sauce.We were a group in which I was the only gluten free person, so we could still cook a marinaded meat here and there and the waiter would change the grill tool to a fresh one, no problem. Several sides are clearly free of sauces and marinades and serving spoon discipline was good.It's two hours later now and no effects.

Celiac friendly?

Yes