Usually when I go to restaurants and mention that I cannot eat gluten, the staff make some effort to help me find a reasonable meal. This was not the case during my last visit. They have a very short gluten sensitive menu and only one gluten free beer. The waiter did not appear to have any idea of what gluten free meant. He asked me if I wanted french fries with my bunless burger. When I asked if they were cooked in the same container as gluten containing food he simply said "They could be." So I ended up with a small bunless burger, small side dish and two tiny scoops of plain vanilla ice cream for dessert. Also I had to ask about the ice cream since the desert menu the waiter handed me had all gluten containing items.
No