The food is absolutely delicious. All menu is made with naturally GF ingredients- there are just two items (chips and flan) that are not certified GF and brought in from outside manufacturers but still have GF ingredients. So the risk seems incredibly low and you can just avoid those items and anything fried with the chips if you would feel more comfortable. Great experience and know we will be back soon!
— Yes, the establishment is dedicated gluten-free
— Excellent