Update 08.12.2013 place has really gone down hill, very little Gluten Free options, they note GF bread and buns available but no protection from cross contamination. I explained to waitress I have a Gluten allergy and ordered a BLT with a salad, (no dedicated fryer) when my sandwich arrived it looked very good but also looked like a normal BLT, I flagged her down to verify the bread was Gluten Free and after she talked to cook it was NOT…OMG, I almost ate it but something was telling me it was not safe…so, as much as I liked this place in the past, it’s not worth the risk..
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average