Our waitress was not very knowledgeable And had to ask others. The gluten free menu I was given was completely different than the online one. It seemed like they only had the more expensive items on the printed menus. So FYI they actually have more gluten free foods that are cheaper, and they have gluten free buns for the burgers too.
I had an excellent experience and felt very safe eating here. They have a whole binder with separate sections for every allergy. My order was flagged in the computer as an “allergy” and then brought out separately from the others in my party by the manager. This is something that happens rarely, even in GIG trained restaurants I’ve eaten at.
They have a Gluten Free Menu and it has a lot of options. I had the spaghetti squash marinara option and it was a lot of food and pretty good!
Local chain restaurant, has a good burger and gluten free bun that I get all the time and never had a reaction to. There isn’t a dedicated fryer so I get the steamed broccoli as a side.
— Somewhat
— Not Much
— Average
We eat here a lot, never been had a problem. They really do try their hardest to keep gluten free items that way.
— Very
— Separate gluten-free menu
— Some
— Excellent
Great full size salad bar with lots of options for gluten free eating. Menu has many options for gluten free lunch and dinner as well. Always a good meal with nice staff.
— Somewhat
— Some
— Excellent
Only gluten free items are the gluten free bun and the hickory bourbon chicken/Salmon. No gluten free menu.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I Google the GF menu before coming in so I could somewhat prepare myself, which I'm glad I did, they did have a GF menu, but it took a while to get and was somewhat confusing to read, however when I ordered I said I was celiac and they did a great job making sure I was kept safe.
— Very
— Separate gluten-free menu
— Some
— Excellent