— Somewhat
— Some
— Excellent
Had a really positive experience here. We ordered take out online, based off of the allergen menu. I completely missed the pulled pork had gluten in it, and had ordered it on the 2 meat baked potato, along with the brisket. I made a note of gluten allergy with my order, and they caught it! Notified us when we came in to pick it up and steered me towards other gluten free options. I am pretty impressed by that and the food tasted great! Saved me from getting sick while traveling and I am so grateful!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
Great option. I got the brisket baked potato. They got a new cutting board, changed gloves, and put my meal in a separate basket. Definitely felt safe and didn’t get sick!
— Very
— Most/All
— Excellent
Rudy’s is always really helpful for managing dietary restrictions. They take the meat out of the back to cut it if you have cross contamination on the front cutting boards. They were very careful and checked everything. They do have a gluten-free / allergy menu but it’s kind of strange, it tells you what you cannot eat that’s all confusing when you’re trying to order. But most things are gluten-free! I got breakfast and dinner when visiting the area.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I’ve been there twice and they have treated me great. I indicate I have gluten intolerance and they clean up everything, bring out different cutting boards, etc. Be sure to try Rudy’s BBQ sauce. It’s gluten free and tastes great.
Seems most of their smoked meats are gf. We bought sliced meats for takeout that were delicious. My husband watched them carefully to make sure there was no cross contamination as it’s not a gf facility. I’m happy to see this is a chain across the Southwest.
Yes
I absolutely LOVE eating at every Rudy’s location we’ve been to. They know what is in their foods, understand allergen cross-contamination issues and just care in general. Ask to see their allergen listing & to use a clean prep/cutting board. They are always happy to be sure you are safe eating there.
Yes
Wasn’t terribly hungry so just requested two slices of the turkey breast and a small container of their coleslaw, both were indicated as gluten free. I did not feel good the next day, mild symptoms of being glutened. I believe there was some cross-contamination.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Have eaten there many times. Ordered turkey with no gluten adverse reactions.
— Somewhat
— Some
— Excellent
A bizarrely safe place to eat. The only barbecue I have ever enjoyed. Never been sick
— Very
— Most/All
— Excellent
Rudy’s now has gluten free buns for their bbq sandwiches! They are very good and don’t fall apart which is a plus. All of their bbq sauces are also certified gf
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Awesome BBQ + really knowledgeable and kind staff! They have a full allergen sheet for all menu items — nearly all of the meat is GF and a number of sides are too. So happy we found this place on our road trip!
— Very
— Separate gluten-free menu
— Most/All
— Excellent