50/50 safety with GF pita and pizza. They are super up front about the lack of a dedicated GF space but they do take care to not cross contaminate. I have felt a bit off after eating their pizza, and felt fine after eating their pita. Super knowledgeable staff though! Amazing food!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Good variety of GF items. The pulled pork nachos were amazing. Also had the Airline Chicken breast which was superb. They had a couple of ciders. No cocktails as it’s a brewery. Reservations would be smart as it gets crowded.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Our server Erica was wonderful- told us about the risk of cross contamination but recommended the salmon after talking to the chef. They did an excellent job as I didn’t feel any reaction - I would usually know within a few minutes.
The food was delicious, really fresh ingredients. Loved the atmosphere too.
Erica even took the time to give us some tips on where to hike.
I hope we get to return.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great experience! Ordered the steak and the calamari appetizer. No issues and the staff was very knowledgeable.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We had delicious pizza. I am gluten free and quite sensitive to cross contamination. My friends is GF/DF. They do not have a children's menu so we have it daughter (3) nibbles off other plates. They were quite busy while we are there. We got in quickly but had to wait for our meals.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great tasting food, nice environment and good service. Few items are marked gluten free, but others can be modified. I had the Braised Lamb Hash which was GF, just by leaving off the pita bread side.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent