I went way out of my way to come here while in PA. So, while the items are gluten free, the sweets in my taste are uneatable. The cream is sickly sweet like from the alternative sweetener. I tried to doughnuts, brownies, cupcakes, muffins. The muffin was ok, the other items we couldn’t eat. The savory stuff is really good however. I got the garlic knots and they are great. So, unless your used to almond flour sweets with the sickening sweet flavor I’d go for the savory. It’s pretty expensive. I got a few things and ended up spending $60 basically to eat 6 garlic knots. I wish I’d tried the take home meals, I bet those are great
— Yes, the establishment is dedicated gluten-free
— Average