Review of Salsa Leedos Mexican Grill

While the menu has certain items that can be gluten free, in questioning the waiter I'm not really sure just how safe the food is. I was told that the chips served with salsa are cooked on site, but it wasn't clear if the fryer used was dedicated for gluten free foods. I also had concerns about the staff's training about handling gluten free foods to avoid cross contamination. The food wasn't all that exciting. I had the carnitas, which didn't have much flavor. What flavor it had was overpowered by the green sauce on top. Not one of my best, or worry-free (about gluten free) eating experiences.