Review of Salsa’s Mexican Caribbean Restaurant

I have eaten here a few times over the years. If you are Celiac, please be aware that they have a tiny kitchen and prep area. Even though the staff is knowledgeable, the chance of cross-contamination is high. I recommend that you call ahead and speak with the team to ensure someone there who understands your needs. I suggest visiting when they are not busy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average