Salut Bar Americain

We had a great experience at this location, especially during a very busy time when they were short staffed. Manager personally spoke with the kitchen to make sure we could dine safely (celiac). Substitutes GF bread for sandwiches and cheese plate. Nice waitress, when she questioned something she did not guess but spoke with management to confirm the safety of the dish.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The manager was great and very knowledgeable about celiac; they take cross contamination very seriously. We had split a burratta sandwich, cheese board, and mini sliders and I didn’t get sick!

Server was knowledgable about what can and cannot be done GF. They do not have a GF menu, but they have buns so they can do the cheese board with bread/sandwiches. SO GOOD!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating