Review of Sangria's Mexican Grill Of Appleton

My server told me that most of the things on the menu can be made GF and that only the flour tortillas contain wheat. The tortilla chips were fried in their own fryer and there is a dedicated GF kitchen space.

I loved it! They gave us so many chips and bean dip and then they refilled both before our food came so I was barely hungry. It was a LOT of food and it will last me two complete meals.

They have a patio space, which we took advantage of for social distancing. Knowledgeable waitstaff and overall very friendly place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering