Saraghina

The gluten-free pizza is pretty good, but I thought it was too much to charge an extra $5 for a GF dough.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I’ve been told by the staff on a number of occasions that a celiac shouldn’t eat anything on the menu because the kitchen prep area is small and the air is full of wheat flour.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers outdoor seating

I’ve never gotten sick from Saraghina and their crust is like no other. It’s absolutely ridiculous that it costs $5 extra though. The gluten tax is real. The chocolate mousse for dessert is AMAZING. Small menu so not much besides pizza and a few apps but even just getting a drink and dessert there is worth it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Careful! Gluten free crust not safe for celiacs! They cook it directly in the pizza oven with their regular gluten pizza (no separate surface) with the misconception that the “hot oven makes it safe from cross contamination (not true, of course).” Sadly, they refuse to use a separate pan or cooking surface even when requested. What a waste of a homemade gf crust!

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

The gluten free crust is very good, but I was glutened the second time I went. First time was fine though, unsure what happened in the back to change the outcome.