Sadly the chicken is marinated in soy sauce and beer. Most of everything here is cross contaminated. I used to eat here the food was incredible so sad I cannot anymore.
— No gluten-free information on the menu
— Not Much/None
Sardis City Ave Philadelphia confirmed that their chicken is NOT gluten free
— Not at all
— Not Much/None
Not the best place or easiest place for those trying to avoid gluten.
Though the food was good, there is an English barrier with most of the staff. When asked what the chicken was marinated in a guy pointed to the chickens that were all turning in their heater. I had to point to the marinating process and ask again. He didn’t know and had to go ask. All the chicken is out due to being marinated in beer. But i was able to get them to cook a salmon with nothing being marinated on it which worked great on a salad.
Definitely not a place that i would recommend for celiacs even though i could make something work for me thankfully I’m not celiac.
No
I visited the location in Bowie and was told that the chicken is marinated in beer, therefore it's not gluten free. Just be sure to ask the proper questions before ordering. I decided not to eat anything and was glad the management knew that gluten isn't just in flour.
No
I read online about GF options but when I asked in the restaurant they had no clue what I was talking about. Then they thought I was asking about vegetarian options. Smelled great. Would have loved to try it.
No
You can have great, fresh food that's gluten-free with zero worries here. The rotisserie chicken is amazing, the sides are mostly gluten-free and you can get many items (such as gyro meat) without bread or buns. This is the polar opposite of fast food, yet it's truly fast (unless you come by at noon and the line is out the door). It's also the best lunch bargain in Laurel. You can get a quarter chicken, two sides and a drink for about $10. If you leave Sardi's hungry, it's your own fault.
Sardi’s responses to my question via FB messenger. Their chicken is NOT gluten free
— Not at all
— Not Much
I got glutened when I ate at this place. The chicken is dipped in beer and the staff is not educated on allergens.
No
Love this place. As long as you avoid any of the obvious things that have bread or tortillas, you're good to go. I absolutely LOVE the Sardi's Salmon dish. I've had salmon many times at other establishments and this one is hands-down my favorite.
I visited the location in Bowie and was told that the chicken is marinated in beer, therefore it's not gluten free. Just be sure to ask the proper questions before ordering. I decided not to eat anything and was glad the management knew that gluten isn't just in flour.
Most Peruvian chicken restaurants have gluten free options, as wheat isn't part of their ingredients. Ask about shared fryers for french fries and yucca and stay away from the sauces. Chicken is delicious !