Had a really bad experience at this place. I ordered fajitas with corn tortillas and they assured me everything would be prepared on a separate grill and mentioned they have several repeat customers with celiac and they understand the severity. When my food came out, I the tortillas looked like flour tortillas. The waiter told me he was 100% sure that they were corn (and didn’t check with the kitchen). I asked another waitress who walked by and if she could tell what kind of tortillas they were and she said they were definitely flour and she would have the meal remade. I ended up eating there and I felt fine but it was pretty disappointing that the wait staff spoke with such confidence and were wrong. I do think they have a separate prep area but the staff are not well trained. This place is new so maybe I’d give it another try but I’d definitely wait till they have things more figured out. Food was good but not great.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Average